Introducing a tasty new addition to the Peperami line-up. Chorizo style Peperami sticks are smoked, and cured pork salami sausage made for 100% pork. A high protein snack that’s perfect for on-the-go or a great addition to the school lunchbox.
Pork, pork fat, iodised salt (salt, potassium iodate), dextrose, spices (paprika, chilli, pepper), salt, garlic, spice extracts, onions, herbs, antioxidant (sodium ascorbate), preservative (sodium nitrite), beechwood smoke. Made with 160g pork and pork fat per 100g finished product, as some moisture is lost during curing and drying. Pack in protective atmosphere.
|Nutritional Information||Per 100g||Per Stick||% Per Stick (Average Adult intake)|
|Energy||2055kj, 496kcal||411kj, 99kcal||5%|
|of which saturates||18g||3.6g||18%|
|of which sugar||<0.5g||<0.5g||<1%|
|Nutritional Information||Per stick|
|of which saturates||3.6g|
|of which sugars||<0.5g|